Casserole Blend: Dueling Dozen Chili Mix

March 17, 2025

Certificate of Essence

Dueling Dozen Chili Mix Recipe:

Chili Powder, Smoked Paprika, Cumin, Coriander, Garlic Powder, Onion Powder, Oregano, Black Pepper, Cayenne, Mustard Powder, Cinnamon, Cocoa Powder


Introduction

Welcome to the Certificate of Essence—a unique and innovative approach to capturing the true essence of a persona through the art of spice blending. At the heart of this process lies our proprietary Personaware™ technology, which enables us to represent one's persona in a digital form, with color as the mediator. This document serves as proof that your blend is not just unique but is uniquely you.

Ingredients & Essence Mapping for Food Pairings:

  • Chili Powder: The Duelist’s Fire – A bold and commanding heat that stands at the center of battle. Pairs well with: stews, grilled meats, and Tex-Mex dishes.
  • Smoked Paprika: The Trailblazer – Smoky and robust, embodying the dust and heat of a dueling ground. Pairs well with: roasted vegetables, BBQ rubs, and chili con carne.
  • Cumin: The Steady Hand – Earthy and grounding, providing depth and precision in every bite. Pairs well with: tacos, lentil soups, and slow-cooked meats.
  • Coriander: The Outlaw’s Edge – A bright yet warm citrusy note, adding unexpected sharpness to the mix. Pairs well with: bean dishes, grilled chicken, and rice.
  • Garlic Powder: The Silent Challenger – Subtle yet powerful, ensuring a strong presence in every dish. Pairs well with: marinades, roasted potatoes, and spice rubs.
  • Onion Powder: The Strategist – A deep, savory foundation that enhances and rounds out flavors. Pairs well with: burger patties, sauces, and dips.
  • Oregano: The Wild Wanderer – A herbaceous whisper of the frontier, bringing balance to bold heat. Pairs well with: pizza, grilled vegetables, and roasted meats.
  • Black Pepper: The Quick Draw – A sharp, immediate heat, the perfect opening shot to any blend. Pairs well with: steaks, soups, and salad dressings.
  • Cayenne: The Last Stand – A fiery kick that lingers, bringing the heat to any final showdown. Pairs well with: spicy wings, chili, and hot sauces.
  • Mustard Powder: The Unpredictable Rival – A sharp and tangy twist that keeps things interesting. Pairs well with: ribs, deviled eggs, and mustard-based sauces.
  • Cinnamon: The Dark Horse – A surprising warmth that adds complexity and mystery to the battle. Pairs well with: mole sauce, BBQ rubs, and braised meats.
  • Cocoa Powder: The Shadow Duelist – A deep, earthy richness that enhances and deepens flavors. Pairs well with: chili, spice rubs, and Mexican sauces.

Flavor Profile

🔥 Bold | Smoky | Earthy | Fiery | Slightly Sweet 🔥
This blend delivers an intense 
smoky heat with earthy undertones, balanced by subtle sweetness from cinnamon and cocoa, creating a complex, multi-layered flavor that enhances both meat and plant-based dishes.


Personaware™ Profile:

Primary Fundamental Frequency Color: 🔥 Deep Crimson (#8B0000) 🔥

  • Color Psychology: Represents intensity, passion, and the spirit of a fearless competitor.
  • Color Theory: The deep red base harmonizes the heat and smoky notes in the blend.
  • Color Philosophy: Evokes the image of a final duel at sunset, where only the boldest flavors stand victorious.

Blend Summary

The Dueling Dozen Chili Mix is a fearless, high-impact blend crafted for those who embrace bold, smoky, and fiery flavors. Whether it's chili, BBQ rubs, or an adventurous hot cocoa, this mix brings unparalleled depth and intensity to any dish. A blend not for the faint of heart, but for those ready to duel with flavor itself.


Certified by:

🧙‍♂️ ~The Spice Wizard of Chef Heart

Recipes using the Dueling Dozen Chili Mix

🍖 Showdown Chili Con Carne 🍖

A slow-cooked, robust chili packed with meaty depth and a bold, smoky punch.

Ingredients:

  • 2 lbs ground beef
  • 1 can black beans, drained
  • 1 can crushed tomatoes
  • 2 tbsp Dueling Dozen Chili Mix
  • 1 small onion, diced
  • 3 cloves garlic, minced
  • 1 cup beef broth
  • 1 tbsp tomato paste
  • Salt and pepper to taste

Instructions:

  1. Sauté onions and garlic until soft.
  2. Brown the beef, then stir in tomato paste and Dueling Dozen Chili Mix.
  3. Add beans, tomatoes, and broth. Simmer for 1 hour, stirring occasionally.
  4. Adjust seasoning and serve hot!

🔥 Dueling Dozen BBQ Dry Rub 🔥

A perfect spice rub for ribs, chicken, or smoked meats with bold, smoky heat.

Ingredients:

  • 1 3 tbsp Dueling Dozen Chili Mix
  • 1 tbsp brown sugar
  • 1 tbsp salt
  • 1 tbsp black pepper

Instructions:

  1. Mix all ingredients together.
  2. Rub generously onto meat at least 1 hour before cooking (or overnight for deeper flavor).
  3. Grill or smoke to perfection!

🌶️ Spicy Mexican Hot Chocolate 🌶️

A rich, indulgent hot cocoa with a fiery kick for those who dare.

Ingredients:

  • 2 cups milk
  • 2 tbsp cocoa powder
  • 1 tbsp sugar
  • 1/2 tsp Dueling Dozen Chili Mix
  • 1/4 tsp vanilla extract
  • Pinch of cinnamon

Instructions:

  1. Heat milk over medium heat.
  2. Stir in cocoa, sugar, Dueling Dozen Chili Mix, and cinnamon.
  3. Whisk until fully combined.
  4. Remove from heat, stir in vanilla, and serve warm!


Enjoy crafting these flavorful dishes with our Mushroom Medley blend! 🍽️🌿🍄

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